This is one of my favourite and quick recipe to have on hand while watching TV or when friends surprise at home.
A pressure cooker will do to make this quick snack.
Ingredients:
1 cup dried corn (easily available in any store)
refined oil (as required)
salt (as required. lesser the better)
Preparation:
In a cup, mix dry corn, oil and salt. Make sure that whole corn is soaked in enough oil. Heat the pressure pan and add this mixture. Place a lid on top, upside down and shake it slightly to make sure that corn does not get burned. Once you hear the popping sound, hold it for few more seconds and remove from the fire. Your hot popcorn is ready.
You can add masala and or butter on top to add to the taste.
Ingredients:
1 cup dried corn (easily available in any store)
refined oil (as required)
salt (as required. lesser the better)
Preparation:
In a cup, mix dry corn, oil and salt. Make sure that whole corn is soaked in enough oil. Heat the pressure pan and add this mixture. Place a lid on top, upside down and shake it slightly to make sure that corn does not get burned. Once you hear the popping sound, hold it for few more seconds and remove from the fire. Your hot popcorn is ready.
You can add masala and or butter on top to add to the taste.
Cheers!
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